CHARLESTON, SC (WCSC) – Restaurant Week, a nine-day celebration of South Carolina cuisine, ends Saturday.
From fine dining to casual, hundreds of participating restaurants have featured special menu items, promotions and discounts. Diners can sample new restaurants, eat out at old favorites and taste a variety of delicious food at a discounted price.
Restaurant week started on Jan. 14 and will end Saturday across the state.
In Charleston, diners can take advantage of $20 and $30 three-course menus at over 70 participating Charleston area restaurants. Below is a list of participating restaurants.
3 courses for $20
3 courses for $30
For more information, click here.